Plump, sun-dried figs gently preserved in our own extra virgin olive oil, combining natural sweetness with the fresh, green depth of high-quality olive oil. Soft, rich, and lightly jammy, they offer a beautiful balance of fruit and fat, with a clean, savoury finish.
 
Nutritionally, this is a powerful pairing. Figs are naturally high in fibre, potassium, calcium, and polyphenols, supporting digestion, heart health, and steady energy. Extra virgin olive oil adds its own antioxidant and anti-inflammatory compounds, helping with cholesterol balance and overall cardiovascular health. Together, they create a preserve that is both indulgent and genuinely nourishing.
 
Serve with cheese and charcuterie, fold through salads, spoon over yoghurt, or enjoy simply with warm bread and a drizzle of the oil from the jar.